1 |
Japan meets her meat requirements from: |
- A. Fish
- B. Beaf
- C. Mutton
- D. Camel meat
|
2 |
Cod, haddock, halibut and sole fish habitat is: |
- A. Warm rivers waters
- B. Moderate shallow ocean waters
- C. In the waters of Arctic
- D. Bottom of the deep sea water
|
3 |
Where does exist, the best quality Fish |
- A. Saline water
- B. Hot water
- C. Cold & sweat water
- D. Warm water
|
4 |
Does food habits of people affects fishing: |
- A. Does not affect fishing
- B. Affect on fishing
- C. May affect fishing
- D. Extremaely affect on fishing
|
5 |
Deep sea water fisheries is called |
- A. Demersal fish
- B. Pelagic fish
- C. Anadromous fish
- D. Halibut fish
|
6 |
In which climate bulk of Fish is catches ? |
- A. Hot climate
- B. Cold deep water
- C. Moderate climate
- D. Severe hot climate
|
7 |
Where does exist, the best quality Fish ? |
- A. Saline water
- B. Hot water
- C. Cold and sweat water
- D. Warm water
|
8 |
Shallow sea water fisheries is called |
- A. Demersal fish
- B. Pelagic fish
- C. Herrings fish
- D. Haddock
|
9 |
Where does Fish resources exist |
- A. In revers
- B. In lakes
- C. In streams
- D. In oceans
|
10 |
Herrings, mackerel, anchovies and tuna fish like to live in: |
- A. shallow coastal sea water
- B. In pounds of water
- C. cold and deep ocean water
- D. In river water
|