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FSC Part 2 Chemistry
Chapter 14 Test
Start Chapter 14 Test
FSC Part 2 Chemistry Wise Test
(English Medium)
MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"
Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"
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Total Questions17
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Time Allowed20
Chemistry Fsc Part 2 Chapter 14 Online Test
00:00
Question # 1
Which one of the following plastic is a thermosetting plastic.
Question # 2
Which is not polymer
Question # 3
Which of the following element is not present in all proteins
Question # 4
The amount of free fatty acid in fats and oil is determined by
Question # 5
Which one of the following is inorganic polymer
Question # 6
Which one of the following carbohydrates give blue colour with iodine.
Question # 7
Which one of the following enzyme is used for the treatment of blood cancer in children.
Question # 8
The degree of unsaturation of fat is measured by
Question # 9
In which of following processes are small organic molecules made into macromolecules
Question # 10
The fiber in which monomer isCH2=CH-Cl is known as
Question # 11
Which carbohydrate can be used for silvering of mirror.
Question # 12
A carbohydrate that cannot be acid hydrolysed is called.
Question # 13
Which property of triglycerides is used to determine its molecular mass.
Question # 14
A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a
Question # 15
Which of the following is an addition polymer
Question # 16
Starch is
Question # 17
Which one of the following polymers is called a polyamide
FSC Part 2 Chemistry Chapter 14 Online Test MCQ's
Top Scorers Of Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test" MCQ`s Test
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FSc Part II Chemistry Chapter 0 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Which one of the following is a condensation polymer |
A. Polystyrene
B. Polyester
C. Polyethene
D. Nylon 6,6
|
| 2 | Which one is a disaccharide |
A. Glucose
B. Sucrose
C. Fructose
D. Cellulose
|
| 3 | Which of the following is an addition polymer |
A. Polyester
B. Polystyrene
C. Nylon 6,6
D. Terylene
|
| 4 | Fats are |
A. Saturated glycerides
B. Unsaturated glycerides
C. Polyhydroxy ketose
D. Polyhydroxy aldose
|
| 5 | Dennturing of protein is |
A. Hydrolysis of protein
B. Unfolding of protein
C. Three dimensional twisting and folding of peptide chain
D. Developing hydrogen bonding in peptide chain
|
| 6 | Which is not polymer |
A. Diamond
B. Starch
C. Sand
D. Nucleotide
|
| 7 | A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a |
A. fibre
B. plastic
C. varnish
D. polyamide resin
|
| 8 | Which of the following are mono-saccharides |
A. Fructose
B. Sucrose
C. Stach
D. Cellulose
|
| 9 | Starch is |
A. Monosaccharide
B. Disaccharide
C. Polysaccharide
D. Oligosaccharide
|
| 10 | Which process is used to convert vegetable oil to vegetable ghee. |
A. Hydrolysis
B. Oxidation
C. Esterification
D. Hydrogenation
|
Test Questions
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samavil butt
04 Dec 2017its nice