2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 14 Macromolecules Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

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Chemistry Fsc Part 2 Chapter 14 Online Test

00:00
Question # 1

The substance that retard the activity of enzyme is called.

Question # 2

Which one is a disaccharide

Question # 3

Which of these polymers is a synthetic polymer

Question # 4

A carbohydrate that cannot be acid hydrolysed is called.

Question # 5

Which one of the following polymers is called a polyamide

Question # 6

Which carbohydrate is called animal starch

Question # 7

Vegetable oils are

Question # 8

Which one of the following polymers has no peptide linkage in it.

Question # 9

In which of following processes are small organic molecules made into macromolecules

Question # 10

Glycoside linkage is present in

Question # 11

Which one of the following is co polymer

Question # 12

Which of the following enzymes brings about the hydrolysis of fats

Question # 13

Which is not polymer

Question # 14

Which of these polymers is a synthetic polymer

Question # 15

Which one of the following is not steroid

Question # 16

Which one of the following compound is not of a polymer.

Question # 17

Cholesterol is an important precursor in the biosynthesis of

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14th Chapter

FSC Part 2 Chemistry Chapter 14 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 The amount of free fatty acid in fats and oil is determined by
A. Iodine number
B. Acid number
C. Saponification number
D. Gold number
2 Plastics are pollution problem because many plastics
A. are made from petroleum
B. are very inflammable
C. burn to produce toxic fumes
D. decompose to produce toxic products
3 Which of the following are mono-saccharides
A. Fructose
B. Sucrose
C. Stach
D. Cellulose
4 The Plastic which become soft and melt on heating and can be molded and remolded are called.
A. Thermoplastic
B. Thermosetting plastic
C. Resin
D. Melamine
5 The substance that retard the activity of enzyme is called.
A. Co enzyme
B. Epo enzyme
C. Activity
D. Substrate
6 Vegetable oils are
A. Polyesters
B. Glycerides of unsaturated fatty acids
C. Essential oils
D. Fatty acids
7 Starch is
A. Monosaccharide
B. Disaccharide
C. Polysaccharide
D. Oligosaccharide
8 Which of the following enzymes brings about the hydrolysis of fats
A. Urease
B. Maltase
C. Zymase
D. Lipase
9 The enzyme which bring about exchange of functional group between two compounds is called.
A. Hydrolases
B. Transferase
C. Lyases
D. Ligases
10 A carbohydrate that cannot be acid hydrolysed is called.
A. Monosaccharides
B. Di saccharides
C. Poly saccharides
D. Starch

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  • samavil butt

    samavil butt

    04 Dec 2017

    its nice

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