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FSC Part 2 Chemistry
Chapter 14 Test
Start Chapter 14 Test
FSC Part 2 Chemistry Wise Test
(English Medium)
MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"
Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"
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Total Questions17
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Time Allowed20
Chemistry Fsc Part 2 Chapter 14 Online Test
00:00
Question # 1
Starch mixture of
Question # 2
Which one of the following is inorganic polymer
Question # 3
Which of the following is an addition polymer
Question # 4
Glycoside linkage is present in
Question # 5
Nylon 6,6 is obtained by the reaction of hexamethylene diamine with
Question # 6
In which form, glucose is stored in the liver
Question # 7
Which one of the following is a condensation polymer
Question # 8
Fats are
Question # 9
The reaction between fat and NaOH is
Question # 10
Which one of the following compound is not of a polymer.
Question # 11
A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a
Question # 12
Cholesterol is a
Question # 13
Lactose has same molecular formula as
Question # 14
The length of the polymer chain is specified by the number of repeating units which is called.
Question # 15
Which one of the following compounds is most abundant is nature.
Question # 16
Which one of the following is a compound protein or conjugate protein.
Question # 17
Mono saccharides contain carbon atoms.
FSC Part 2 Chemistry Chapter 14 Online Test MCQ's
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FSc Part II Chemistry Chapter 0 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Which one of the following enzyme is used for the treatment of blood cancer in children. |
A. Thrombin
B. Asparaginase
C. Glucokinase
D. Fumarase
|
| 2 | Dennturing of protein is |
A. Hydrolysis of protein
B. Unfolding of protein
C. Three dimensional twisting and folding of peptide chain
D. Developing hydrogen bonding in peptide chain
|
| 3 | Vegetable oils are |
A. Polyesters
B. Glycerides of unsaturated fatty acids
C. Essential oils
D. Fatty acids
|
| 4 | Which property of triglycerides is used to determine its molecular mass. |
A. acid number
B. Saponification number
C. Iodine number
D. gold number
|
| 5 | Which of these polymers is a synthetic polymer |
A. Animal fat
B. Starch
C. Cellulose
D. polyester
|
| 6 | The oligosaccharides contain number of hexose unit. |
A. 2 to 7
B. 2 to 8
C. 2 to 9
D. 2 to 100
|
| 7 | A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a |
A. fibre
B. plastic
C. varnish
D. polyamide resin
|
| 8 | Which one of the following macromolecules contains carbon, hydrogen, nitrogen and oxygen in it. |
A. Nylon-6,6
B. Terylene
C. Starch
D. Bakelite
|
| 9 | The reaction between fat and NaOH is |
A. Estrification
B. Hydrogenolysis
C. Fermentation
D. Saponification
|
| 10 | Glycoside linkage is present in |
A. Proteins
B. Nylon -6,6
C. Starch
D. DNA
|
Test Questions