2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 14 Macromolecules Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

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Chemistry Fsc Part 2 Chapter 14 Online Test

00:00
Question # 1

Which property of triglycerides is used to determine its molecular mass.

Question # 2

Which one of the following proteins transports oxygen in blood stream.

Question # 3

Which sugar is called milk sugar

Question # 4

The degree of unsaturation of fat is measured by

Question # 5

Cholesterol is an important precursor in the biosynthesis of

Question # 6

Which of the following are mono-saccharides

Question # 7

The reaction between fat and NaOH is

Question # 8

Which is not polymer

Question # 9

Which one of the following macromolecules contains carbon, hydrogen, nitrogen and oxygen in it.

Question # 10

The fiber in which monomer isCH2=CH-Cl is known as

Question # 11

A carbohydrate that cannot be acid hydrolysed is called.

Question # 12

Which one of the following compounds is most abundant is nature.

Question # 13

Plastics are a pollution problem because many plastics

Question # 14

The enzyme which bring about exchange of functional group between two compounds is called.

Question # 15

Dennturing of protein is

Question # 16

Which one of the following is a compound protein or conjugate protein.

Question # 17

The oligosaccharides contain number of hexose unit.

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14th Chapter

FSC Part 2 Chemistry Chapter 14 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Which one of the following Lipids does not have glycerol backbone.
A. Cholesterol
B. Oil
C. glycogen
D. Vitamin D
2 Mono saccharides contain carbon atoms.
A. 3 to 6
B. 3 to 7
C. 3 to 9
D. only six
3 Which of these polymers is an addition polymer
A. Nylon 6, 6
B. polystyrene
C. Terylene
D. epoxy resin
4 Which one of the following is not steroid
A. Cholesterol
B. Ergosterod
C. Female sex Harmons
D. Globulin
5 Which carbohydrate can be used for silvering of mirror.
A. Glucose
B. Fructose
C. Maltose
D. All
6 The oligosaccharides contain number of hexose unit.
A. 2 to 7
B. 2 to 8
C. 2 to 9
D. 2 to 100
7 Dennturing of protein is
A. Hydrolysis of protein
B. Unfolding of protein
C. Three dimensional twisting and folding of peptide chain
D. Developing hydrogen bonding in peptide chain
8 Which process is used to convert vegetable oil to vegetable ghee.
A. Hydrolysis
B. Oxidation
C. Esterification
D. Hydrogenation
9 The amount of free fatty acid in fats and oil is determined by
A. Iodine number
B. Acid number
C. Saponification number
D. Gold number
10 Which of these polymers is a synthetic polymer
A. Animal fat
B. Starch
C. Cellulose
D. polyester

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  • samavil butt

    samavil butt

    04 Dec 2017

    its nice

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