2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 14 Macromolecules Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

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Chemistry Fsc Part 2 Chapter 14 Online Test

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Question # 1

Which one of the following compounds is most abundant is nature.

Question # 2

The length of the polymer chain is specified by the number of repeating units which is called.

Question # 3

The fiber which is made from acrylonitrile as monomer

Question # 4

Which one of the following polymers is called a polyamide

Question # 5

The substance that retard the activity of enzyme is called.

Question # 6

Which one of the following macromolecules contains carbon, hydrogen, nitrogen and oxygen in it.

Question # 7

Which one of the following enzyme is used for the treatment of blood cancer in children.

Question # 8

Which of the following element is not present in all proteins

Question # 9

Which one of the following compound is not of a polymer.

Question # 10

Cholesterol is a

Question # 11

Starch is

Question # 12

Which carbohydrate can be used for silvering of mirror.

Question # 13

The fiber in which monomer isCH2=CH-Cl is known as

Question # 14

Which one of the following is a compound protein or conjugate protein.

Question # 15

Which of the following is an addition polymer

Question # 16

The Plastic which become soft and melt on heating and can be molded and remolded are called.

Question # 17

Glycoside linkage is present in

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FSC Part 2 Chemistry Chapter 14 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Which process is used to convert vegetable oil to vegetable ghee.
A. Hydrolysis
B. Oxidation
C. Esterification
D. Hydrogenation
2 Which of these polymers is a synthetic polymer
A. Animal fat
B. Starch
C. Cellulose
D. Polyester
3 The fiber which is made from acrylonitrile as monomer
A. PVC
B. Polyester fiber
C. Rayon fiber
D. Acrylic fiber
4 The degree of unsaturation of fat is measured by
A. Iodine number
B. Oxidation number
C. Reduction number
D. Saponification value
5 Mono saccharides contain carbon atoms.
A. 3 to 6
B. 3 to 7
C. 3 to 9
D. only six
6 Cholesterol is a
A. Glyceride
B. Wax
C. Steroid
D. Fat
7 When hydrolyzed, protein yields.
A. Fatty acid
B. Glycerol
C. Amino acid
D. Nucleosides
8 Which of the following enzymes brings about the hydrolysis of fats
A. Urease
B. Maltase
C. Zymase
D. Lipase
9 Which one of the following carbohydrates give blue colour with iodine.
A. Glucose
B. fructose
C. Sucrose
D. Starch
10 Which one of the following Lipids does not have glycerol backbone.
A. Cholesterol
B. Oil
C. glycogen
D. Vitamin D

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