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FSC Part 2 Chemistry
Chapter 14 Test
Start Chapter 14 Test
FSC Part 2 Chemistry Wise Test
(English Medium)
MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"
Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"
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Total Questions17
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Time Allowed20
Chemistry Fsc Part 2 Chapter 14 Online Test
00:00
Question # 1
Which of the following is an ester.
Question # 2
Cholesterol is an important precursor in the biosynthesis of
Question # 3
In which form, glucose is stored in the liver
Question # 4
Which carbohydrate can be used for silvering of mirror.
Question # 5
Which one of the following is inorganic polymer
Question # 6
In which these process are small organic molecules made into macromolecules.
Question # 7
Which one of the following polymers has no peptide linkage in it.
Question # 8
Which one of the following Lipids does not have glycerol backbone.
Question # 9
When hydrolyzed, protein yields.
Question # 10
Which one of the following plastic is a thermosetting plastic.
Question # 11
Which of these polymers is a synthetic polymer
Question # 12
Which one is a disaccharide
Question # 13
Cholesterol is a
Question # 14
Which carbohydrate is called animal starch
Question # 15
Which of these polymers is an addition polymer
Question # 16
Which of the following enzymes brings about the hydrolysis of fats
Question # 17
Vegetable oils are
FSC Part 2 Chemistry Chapter 14 Online Test MCQ's
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FSc Part II Chemistry Chapter 0 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | When hydrolyzed, protein yields. |
A. Fatty acid
B. Glycerol
C. Amino acid
D. Nucleosides
|
| 2 | Glycoside linkage is present in |
A. Proteins
B. Nylon -6,6
C. Starch
D. DNA
|
| 3 | Mono saccharides contain carbon atoms. |
A. 3 to 6
B. 3 to 7
C. 3 to 9
D. only six
|
| 4 | Which of these polymers is a synthetic polymer |
A. Animal fat
B. Starch
C. Cellulose
D. Polyester
|
| 5 | A carbohydrate that cannot be acid hydrolysed is called. |
A. Monosaccharides
B. Di saccharides
C. Poly saccharides
D. Starch
|
| 6 | The amount of free fatty acid in fats and oil is determined by |
A. Iodine number
B. Acid number
C. Saponification number
D. Gold number
|
| 7 | Which one of the following carbohydrates give blue colour with iodine. |
A. Glucose
B. fructose
C. Sucrose
D. Starch
|
| 8 | Which one of the following is not steroid |
A. Cholesterol
B. Ergosterod
C. Female sex Harmons
D. Globulin
|
| 9 | Which one of the following is co polymer |
A. PVC
B. Polyvinyl acetate
C. Nylon -6,6
D. Polyethene
|
| 10 | Which of the following lipids does not have glycerol backbone. |
A. Fat
B. Oil
C. Cholesterol
D. Phospholipid
|
Test Questions