2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 14 Macromolecules Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

  • Total Questions17

  • Time Allowed20

Chemistry Fsc Part 2 Chapter 14 Online Test

00:00
Question # 1

The substance that retard the activity of enzyme is called.

Question # 2

Which is not polymer

Question # 3

Plastics are a pollution problem because many plastics

Question # 4

Which of the following enzymes brings about the hydrolysis of fats

Question # 5

Mono saccharides contain carbon atoms.

Question # 6

Which of the following is an addition polymer

Question # 7

Which one of the following compound is not of a polymer.

Question # 8

Starch is

Question # 9

The reaction between fat and NaOH is

Question # 10

In which of following processes are small organic molecules made into macromolecules

Question # 11

Which one of the following compounds is most abundant is nature.

Question # 12

Dennturing of protein is

Question # 13

A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a

Question # 14

Which of the following are mono-saccharides

Question # 15

Which one of the following plastic is a thermosetting plastic.

Question # 16

A polymeric substance that is formed in the liquid state and then hardened to a right solid is called a

Question # 17

Which process is used to convert vegetable oil to vegetable ghee.

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14th Chapter

FSC Part 2 Chemistry Chapter 14 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Which of the following enzymes brings about the hydrolysis of fats
A. Urease
B. Maltase
C. Zymase
D. Lipase
2 Vegetable oils are
A. Polyesters
B. Glycerides of unsaturated fatty acids
C. Essential oils
D. Fatty acids
3 The length of the polymer chain is specified by the number of repeating units which is called.
A. Condensation
B. Co-polymerization
C. Iodine number
D. Degree of polymerization
4 Which one of the following compound is not of a polymer.
A. Starch
B. Glucose
C. Protein
D. Nylon -6, 6
5 Mono saccharides contain carbon atoms.
A. 3 to 6
B. 3 to 7
C. 3 to 9
D. only six
6 Which one of the following Lipids does not have glycerol backbone.
A. Cholesterol
B. Oil
C. glycogen
D. Vitamin D
7 Which one is a disaccharide
A. Glucose
B. Sucrose
C. Fructose
D. Cellulose
8 Starch is
A. Monosaccharide
B. Disaccharide
C. Polysaccharide
D. Oligosaccharide
9 In which these process are small organic molecules made into macromolecules.
A. The cracking of petroleum fractions
B. The fractional distillation of crude oil
C. The polymerization of ethene
D. The hydrolysis of proteins
10 The degree of unsaturation of fat is measured by
A. Iodine number
B. Oxidation number
C. Reduction number
D. Saponification value

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