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FSC Part 2 Chemistry
Chapter 13 Test
Start Chapter 13 Test
FSC Part 2 Chemistry Wise Test
(English Medium)
MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"
Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"
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Total Questions17
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Time Allowed20
Chemistry Fsc Part 2 Chapter 13 Online Test
00:00
Question # 1
A carboxylic acid contains
Question # 2
Which is simplest amino acid
Question # 3
Malonic acid is
Question # 4
Which reagent is used to reduce a carboxylic group to an alcohol
Question # 5
Which acid is used in the manufacture of synthetic fiber
Question # 6
Number of peptide bonds in tripeptide is
Question # 7
Which one of the following metal cannot evolve hydrogen from acetic acid.
Question # 8
Formic acid is present in.
Question # 9
The process in when alkene are converted into carboxylic acid is known as
Question # 10
Which of the follow8ing is not a fatty acid.
Question # 11
The number of peptide bonds in dipeptide is
Question # 12
The nature of lysine amino acid is
Question # 13
Acetic acid manufactured by
Question # 14
Which acid is used in the manufacture of synthetic fibre
Question # 15
Which of the following derivative cannot be prepared directly from acetic acid
Question # 16
Which of the following is not directly prepared from CH3COOH
Question # 17
Reverse of esterification is known as
FSC Part 2 Chemistry Chapter 13 Online Test MCQ's
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FSc Part II Chemistry Chapter 0 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Catalyst used to reduce carboxylic acid to alcohol is |
A. H2/ Ni
B. H2/ pt
C. NaBH4
D. LiAIH4
|
| 2 | Which acid is used in the manufacture of synthetic fiber |
A. Formic acid
B. Oxalic acid
C. Carbonic acid
D. Acetic acid
|
| 3 | Acetamide is prepared by |
A. Heating ammonium acetate
B. Heating methyl cyanide
C. Heating ethyl acetate
D. The hydrolysis of methyl cyanide
|
| 4 | Banana flavour is given by the ester |
A. Octyl acetate
B. Amyl butyrate
C. Amyl acetate
D. Ethyl butyrate
|
| 5 | Flavour of ethyl butyrate is |
A. Orange
B. Pine apple
C. Banana
D. Apricot
|
| 6 | Which one is neutral amino acid |
A. Lysine
B. Histidine
C. Glutamic acid
D. Valine
|
| 7 | Which one of the following product is not formed when acetic acid is reacted with HI and red phosphorus. |
A. I2
B. H2O
C. CH3CH3
D. CH3CH2OH
|
| 8 | Which one of the following substance does not react with Na. |
A. CH3COOH
B. CH3OCH3
C. CH3OH
D. C2H5OH
|
| 9 | The flavour of amylacetate is |
A. Orange
B. Apricot
C. Banana
D. Pineapple
|
| 10 | Which is simplest amino acid |
A. Alanine
B. Protein
C. Lysine
D. Glycine
|
Test Questions