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FSC Part 2 Chemistry
Chapter 13 Test
Start Chapter 13 Test
FSC Part 2 Chemistry Wise Test
(English Medium)
MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"
Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"
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Total Questions17
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Time Allowed20
Chemistry Fsc Part 2 Chapter 13 Online Test
00:00
Question # 1
Which one of the following product is not formed when acetic acid is reacted with HI and red phosphorus.
Question # 2
Which of the following is not directly prepared from CH3COOH
Question # 3
Acetic acid is manufactured by
Question # 4
Reverse of esterification is known as
Question # 5
Acetic acid manufactured by
Question # 6
Which one of the following is not use of acetic acid.
Question # 7
Which of the following is not a fatty acid
Question # 8
Which one is cyclic amino acid
Question # 9
Acetic acid form a dimer in liquid phase because.
Question # 10
The solution of which acid is used for seasoning of food.
Question # 11
Which one of the following comp9ounds on hydrolysis will not produce a carboxylic acid.
Question # 12
In which process, an amino acid is produced
Question # 13
The number of peptide bonds in dipeptide is
Question # 14
What is effect of solubility of carboxylic acid in water by increasing their molecular masses.
Question # 15
Malonic acid is
Question # 16
Which of the following derivative connot be prepared directly from acetic acid.
Question # 17
The process in when alkene are converted into carboxylic acid is known as
FSC Part 2 Chemistry Chapter 13 Online Test MCQ's
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FSc Part II Chemistry Chapter 0 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Number of peptide bonds in tripeptide is |
A. 1
B. 2
C. 3
D. 4
|
| 2 | Flavour of ethyl butyrate is |
A. Orange
B. Pine apple
C. Banana
D. Apricot
|
| 3 | The number of peptide bonds in dipeptide is |
A. 0
B. 1
C. 2
D. 3
|
| 4 | Organic compound having fruity smell are |
A. Caboxylic acid
B. Alcohols
C. Ethers
D. Esters
|
| 5 | Which one is fatty acid |
A. Benzoic acid
B. Malonic acid
C. Phtalic acid
D. Palmitic acid
|
| 6 | Which one is cyclic amino acid |
A. Glycine
B. Alanine
C. Proline
D. Aspartic acid
|
| 7 | Which of the following is not a fatty acid |
A. Propanoic acid
B. Acetic acid
C. Phthalic acid
D. Butanoic acid
|
| 8 | Which of the following is not directly prepared from CH3COOH |
A. Ethyl acetate
B. Acetyl chloride
C. Acetic anhydride
D. Acetamide
|
| 9 | What is effect of solubility of carboxylic acid in water by increasing their molecular masses. |
A. Decreases
B. Increase
C. Remain constant
D. Non effected
|
| 10 | What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4. |
A. Propionic acid and formic acid
B. Ethanoic acid only
C. Ethanal only
D. Water and ethanol
|
Test Questions