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FSC Part 2 Chemistry
Chapter 13 Test
Start Chapter 13 Test
FSC Part 2 Chemistry Wise Test
(English Medium)
MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"
Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"
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Total Questions17
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Time Allowed20
Chemistry Fsc Part 2 Chapter 13 Online Test
00:00
Question # 1
Which one of the following is not use of acetic acid.
Question # 2
Acetic acid manufactured by
Question # 3
The solution of which acid is used for seasoning of food.
Question # 4
The flavour of amylacetate is
Question # 5
In which process, an amino acid is produced
Question # 6
What is effect of solubility of carboxylic acid in water by increasing their molecular masses.
Question # 7
Which one of the following substance does not react with Na.
Question # 8
A caboxylic acid contains
Question # 9
Banana flavour is given by the ester
Question # 10
The number of peptide bonds in dipeptide is
Question # 11
Which one is fatty acid
Question # 12
Which one of the following is not amino acid.
Question # 13
What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.
Question # 14
A carboxylic acid contains
Question # 15
Reverse of esterification is known as
Question # 16
What is Glacial acetic acid
Question # 17
Which one of the following products is not formed when acetic acid reacts with PCl5
FSC Part 2 Chemistry Chapter 13 Online Test MCQ's
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FSc Part II Chemistry Chapter 0 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Which chemicals used for detection of amino acids. |
A. NaOH + I2
B. Phenyl hydrazine
C. Ninhydrin
D. Benedict's solution
|
| 2 | Which one of the following substance does not react with Na. |
A. CH3COOH
B. CH3OCH3
C. CH3OH
D. C2H5OH
|
| 3 | Which substance is used to consulate rubber latex |
A. Ethyl alcohol
B. Acetaldehyde
C. Acetic acid
D. Water
|
| 4 | Malonic acid is |
A. Aromatic monocarboxylic acid
B. Aromatic dicarboxylic acid
C. Aliphatic monocarboxylic acid
D. Aliphatic di carboxylic acid
|
| 5 | The number of peptide bonds in dipeptide is |
A. 0
B. 1
C. 2
D. 3
|
| 6 | Which one of the following comp9ounds on hydrolysis will not produce a carboxylic acid. |
A. Alkyl halide
B. Alkyl Nitrite
C. Addition product of Grignard reagent and CO2
D. Ester boiled with sodium hydroxide
|
| 7 | Acetic acid manufactured by |
A. Distillation
B. Fermentation
C. Ozonolysis
D. Esterification
|
| 8 | The flavor of octylacetate is |
A. Orange
B. Apricot
C. Banana
D. Jasmine
|
| 9 | Which one is fatty acid |
A. Benzoic acid
B. Malonic acid
C. Phtalic acid
D. Palmitic acid
|
| 10 | Zwitter ion is |
A. Dipolar ion
B. Amino acid with two amino groups
C. Amino acid with two carboxylic acid group
D. A synthetic amino acid
|
Test Questions