2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

  • Total Questions17

  • Time Allowed20

Chemistry Fsc Part 2 Chapter 13 Online Test

00:00
Question # 1

Which one of the following liberates CO2 from an aqueous solution of NaHCO3.

Question # 2

Which is simplest amino acid

Question # 3

Which acid is used in the manufacture of synthetic fiber

Question # 4

Ester are formed the reaction of carboxylic acid with.

Question # 5

A carboxylic acid contains

Question # 6

Acetic acid is manufactured by.

Question # 7

Which of the following derivative cannot be prepared directly from acetic acid

Question # 8

The nature of lysine amino acid is

Question # 9

Banana flavour is given by the ester

Question # 10

The flavour of amylacetate is

Question # 11

Which one is neutral amino acid

Question # 12

Which one is basic amino acid

Question # 13

Which one is cyclic amino acid

Question # 14

Organic compound having fruity smell are

Question # 15

Zwitter ion is

Question # 16

Formic acid is present in.

Question # 17

Which of the following is not directly prepared from CH3COOH

Prepare Complete Set Wise Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test" MCQs Online With Answers


Topic Test

00:00
13th Chapter

FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

Top Scorers Of Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test" MCQ`s Test

  • U
    Usman Shamshad 10 - Oct - 2024 00 Min 48 Sec 17/17
  • S
    Safiullah Jodat 22 - Oct - 2025 01 Min 20 Sec 17/17
  • A
    Ahmed Siddiqui 30 - Oct - 2024 01 Min 20 Sec 17/17
  • L
    Laique Awais 02 - Dec - 2024 01 Min 50 Sec 17/17
  • B
    Bilal Shafiq 02 - Nov - 2024 01 Min 50 Sec 17/17
  • M
    Meerab 21 - Jan - 2025 01 Min 58 Sec 17/17
  • A
    Ali Riaz 19 - Jan - 2025 02 Min 51 Sec 17/17
  • A
    Ahtasham ul Hassan 20 - Nov - 2024 02 Min 51 Sec 17/17
  • M
    Mahnoor 19 - Jan - 2025 02 Min 03 Sec 16/17
  • J
    Jeena Habib 02 - Dec - 2024 02 Min 17 Sec 16/17
  • M
    maryam kamran 13 - Dec - 2024 02 Min 41 Sec 16/17
  • H
    haseeb tarar haseeb tarar 07 - Jan - 2025 03 Min 00 Sec 16/17
  • F
    Farzana Bibi 22 - Sep - 2024 03 Min 29 Sec 16/17
  • N
    Noor ul Eman 04 - Sep - 2024 03 Min 40 Sec 16/17
  • B
    Bashir Ahmed 21 - Nov - 2024 03 Min 54 Sec 16/17

FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Which one of the following metal cannot evolve hydrogen from acetic acid.
A. Sodium
B. Potassium
C. Magnesium
D. Zinc
2 Acetic acid is commercially prepared form
A. Ethene
B. Ethane
C. Ethyne
D. Ethanol
3 The number of peptide bonds in dipeptide is
A. 0
B. 1
C. 2
D. 3
4 An ester can be prepared by the reaction of.
A. Two alcohols
B. Alcohol and an aldehyde
C. An alcohol and an organic acid
D. an acid and a ketone
5 Essential amino acids are those which
A. Are present in every protein
B. Must be supplied to body through diet
C. Contain two carbocyclic acid and one amino group
D. Is syntherised by our body
6 Which one of the following substance does not react with Na.
A. CH3COOH
B. CH3OCH3
C. CH3OH
D. C2H5OH
7 Which of the following is not directly prepared from CH3COOH
A. Ethyl acetate
B. Acetyl chloride
C. Acetic anhydride
D. Acetamide
8 Which amino acid is present in cheese
A. Glycine
B. Alanine
C. Tyrosine
D. Valine
9 Which one is neutral amino acid
A. Lysine
B. Histidine
C. Glutamic acid
D. Valine
10 Flavour of ethyl butyrate is
A. Orange
B. Pine apple
C. Banana
D. Apricot

Test Questions