2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

  • Total Questions17

  • Time Allowed20

Chemistry Fsc Part 2 Chapter 13 Online Test

00:00
Question # 1

Which one of the following liberates CO2 from an aqueous solution of NaHCO3.

Question # 2

Malonic acid is

Question # 3

The solution of which acid is used for seasoning of food.

Question # 4

Flavour of ethyl butyrate is

Question # 5

Which one is fatty acid

Question # 6

A caboxylic acid contains

Question # 7

Which one of the following is not use of acetic acid.

Question # 8

Acetic acid is commercially prepared form

Question # 9

Catalyst used to reduce carboxylic acid to alcohol is

Question # 10

What is effect of solubility of carboxylic acid in water by increasing their molecular masses.

Question # 11

Essential amino acids are those which

Question # 12

Acetic acid form a dimer in liquid phase because.

Question # 13

The process in when alkene are converted into carboxylic acid is known as

Question # 14

A carboxylic acid contains

Question # 15

Which of the following is not directly prepared from CH3COOH

Question # 16

Which acid is used in the manufacture of synthetic fiber

Question # 17

In which process, an amino acid is produced

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13th Chapter

FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Acetic acid is manufactured by.
A. Distillation
B. Fermentation
C. Ozonolysis
D. Esterification
2 The nature of lysine amino acid is
A. Acidic
B. Basic
C. Amphoteric
D. Natural
3 Which of the following derivative cannot be prepared directly from acetic acid
A. Acetamide
B. Acetyl choride
C. Acetic anhydride
D. Ethyl acetate
4 Flavour of ethyl butyrate is
A. Orange
B. Pine apple
C. Banana
D. Apricot
5 Malonic acid is
A. Aromatic monocarboxylic acid
B. Aromatic dicarboxylic acid
C. Aliphatic monocarboxylic acid
D. Aliphatic di carboxylic acid
6 Which one is cyclic amino acid
A. Glycine
B. Alanine
C. Proline
D. Aspartic acid
7 Which reagent is used to reduce a carboxylic group to an alcohol
A. N2/ Ni
B. H2/Pt
C. NaBH4
D. LiAIH4
8 Which of the following is not directly prepared from CH3COOH
A. Ethyl acetate
B. Acetyl chloride
C. Acetic anhydride
D. Acetamide
9 Acetic acid is commercially prepared form
A. Ethene
B. Ethane
C. Ethyne
D. Ethanol
10 The number of peptide bonds in dipeptide is
A. 0
B. 1
C. 2
D. 3

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