2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

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Chemistry Fsc Part 2 Chapter 13 Online Test

00:00
Question # 1

Acetamide is prepared by

Question # 2

The solution of which acid is used for seasoning of food.

Question # 3

What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.

Question # 4

Which is simplest amino acid

Question # 5

Which amino acid is present in cheese

Question # 6

In which process, an amino acid is produced

Question # 7

Which one of the following products is not formed when acetic acid reacts with PCl5

Question # 8

The number of peptide bonds in dipeptide is

Question # 9

Reverse of esterification is known as

Question # 10

Which acid is used in the manufacture of synthetic fiber

Question # 11

Which reagent is used to reduce a carboxylic group to an alcohol

Question # 12

Acetic acid is manufactured by.

Question # 13

The flavour of amylacetate is

Question # 14

Which one of the following liberates CO2 from an aqueous solution of NaHCO3.

Question # 15

Essential amino acids are those which

Question # 16

Which one of the following comp9ounds on hydrolysis will not produce a carboxylic acid.

Question # 17

A caboxylic acid contains

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13th Chapter

FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Acetamide is prepared by
A. Heating ammonium acetate
B. Heating methyl cyanide
C. Heating ethyl acetate
D. The hydrolysis of methyl cyanide
2 Which one is basic amino acid
A. Lysine
B. Alanine
C. Glycine
D. Aspartic acid
3 Zwitter ion is
A. Dipolar ion
B. Amino acid with two amino groups
C. Amino acid with two carboxylic acid group
D. A synthetic amino acid
4 Which one of the following liberates CO2 from an aqueous solution of NaHCO3.
A. Acetic acid
B. Ethyl alcohol
C. Phenol
D. Acetyl chloride
5 Acetic acid form a dimer in liquid phase because.
A. Low ionization constant of acid
B. High solubility in water
C. Hydrogen bonding
D. Greater polarity
6 What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.
A. Propionic acid and formic acid
B. Ethanoic acid only
C. Ethanal only
D. Water and ethanol
7 The number of peptide bonds in dipeptide is
A. 0
B. 1
C. 2
D. 3
8 Number of peptide bonds in tripeptide is
A. 1
B. 2
C. 3
D. 4
9 Which one of the following metal cannot evolve hydrogen from acetic acid.
A. Sodium
B. Potassium
C. Magnesium
D. Zinc
10 Which substance is used to consulate rubber latex
A. Ethyl alcohol
B. Acetaldehyde
C. Acetic acid
D. Water

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  • haseeb tariq

    haseeb tariq

    22 Jan 2019

    nice

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