2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

FSC Part 2 Chemistry
Chapter 13 Test

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FSC Part 2 Chemistry Wise Test
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MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

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Chemistry Fsc Part 2 Chapter 13 Online Test

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Question # 1

Which chemicals used for detection of amino acids.

Question # 2

The process in when alkene are converted into carboxylic acid is known as

Question # 3

Acetamide is prepared by

Question # 4

Which one is fatty acid

Question # 5

Which of the following derivative connot be prepared directly from acetic acid.

Question # 6

What is Glacial acetic acid

Question # 7

The solution of which acid is used for seasoning of food

Question # 8

An ester can be prepared by the reaction of.

Question # 9

Organic compound having fruity smell are

Question # 10

Acetic acid is commercially prepared form

Question # 11

Which substance is used to consulate rubber latex

Question # 12

Which of the following is not directly prepared from CH3COOH

Question # 13

Systematic name of phthalic acid is

Question # 14

Which reagent is used to reduce a carboxylic group to an alcohol

Question # 15

Catalyst used to reduce carboxylic acid to alcohol is

Question # 16

The flavor of octylacetate is

Question # 17

Zwitter ion is

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FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 The process in when alkene are converted into carboxylic acid is known as
A. Oxidation
B. Reduction
C. Hydrolysis
D. Hydration
2 Formic acid is present in.
A. Butter
B. Vinegar
C. Ant
D. Sunflower
3 Which one of the following product is not formed when acetic acid is reacted with HI and red phosphorus.
A. I2
B. H2O
C. CH3CH3
D. CH3CH2OH
4 What is effect of solubility of carboxylic acid in water by increasing their molecular masses.
A. Decreases
B. Increase
C. Remain constant
D. Non effected
5 In which process, an amino acid is produced
A. Wurtz synthesis
B. Strecker synthesis
C. Kolbe synthesis
D. Cannizzaro reaction
6 Acetic acid is manufactured by
A. distillation
B. fermentation
C. ozonalysis
D. esterification
7 Malonic acid is
A. Aromatic monocarboxylic acid
B. Aromatic dicarboxylic acid
C. Aliphatic monocarboxylic acid
D. Aliphatic di carboxylic acid
8 Which one is cyclic amino acid
A. Glycine
B. Alanine
C. Proline
D. Aspartic acid
9 An ester can be prepared by the reaction of.
A. Two alcohols
B. Alcohol and an aldehyde
C. An alcohol and an organic acid
D. an acid and a ketone
10 Which one of the following liberates CO2 from an aqueous solution of NaHCO3.
A. Acetic acid
B. Ethyl alcohol
C. Phenol
D. Acetyl chloride

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