Fees Structure College of Tourism and Hotel Management COTHM Bahawalpur in 2025

The College of Tourism and Hotel Management (COTHM) Bahawalpur provide programs offered at low cost so that students in hospitality, tourism, and culinary arts may have access to a good education. Regarding the fee payable next year, 2025 special care has been taken to make them pocket friendly for all students. Students pay one time admission fee and then are required to pay either by semester or by course fee. Extra fees may be required for Regulation wear, Tool-kit, writing pads and other learning materials depending on program type.

Programs Fee Details

The fee for diploma programs, Culinary Arts or Hotel Management, is PKR 80,000 to PKR 120,000 per semester. Certification programs, such as Baking and Pastry Arts are usually billed for in the range of PKR 30,000 to PKR 50,000 per course. The fee of Hospitality Management Bachelor degrees ranges from PKR 150,000 to PKR 180,000 per semester. Short term certifications including, Food Safety or Server Skills costs between PKR 10,000 and PKR 25,000 for any course. Those students who find it difficult to meet the fees they are subjected to certain fees payment options so that they can comfortably meet the fees. Students should also set fighting allowance for arty expends that may be necessitated by extra practical sessions or field trips.

Scholarships and Financial Assistance

Scholarships and financial assistance to deserving students is one among the priorities of COTHM Bahawalpur. Academic scholarships are awarded to students who obtain good academic results, and during admissions, students in need of financial assistance will be placed on limited payment plans. Other sources of funding are partnership with the corporate and alumni fund raisers. Candidates should consult with the admission office about their financial conditions regarding the possibilities to finance their education. Through offering of scholarships and reasonable tuition fee structure the administrator of COTHM makes it possible to serve students with vision to make a difference in the competitive areas of hospitality and tourism.

College of Tourism and Hotel Management COTHM Bahawalpur Fee Structure Matric Programs

Course/Program Name Duration Fee Structure
Matric in Hotel Operations N/A N/A

College of Tourism and Hotel Management COTHM Bahawalpur Fee Structure Intermediate Programs

Course/Program Name Duration Fee Structure
Intermediate in Hotel Operations (PBTE) 2 Years years N/A
Intermediate in Culinary Arts (PBTE) 2 Years years N/A

College of Tourism and Hotel Management COTHM Bahawalpur Fee Structure Others Programs

Course/Program Name Duration Fee Structure
Graduate Diploma in International Culinary Arts 2 Years N/A
Advanced Diploma in Culinary Arts 18 Months N/A
Diploma in Culinary Arts 9 Months N/A
Specialization in Pakistani Cuisine N/A N/A
Diploma in International Cookery & Patisserie 9 Months N/A
Certificate in Food Styling & Gastronomy 3 Months N/A
Certificate in International Cuisines 3 Months N/A
Certificate in Professional Cookery 3 Months N/A
Post Graduate Diploma in Hospitality & Tourism Management Level 7 UK 6 Months N/A
Professional Diploma in Tourism & Hospitality Management N/A N/A
Post Graduate Diploma in Hospitality & Tourism Management AH&LEI U.S.A N/A N/A
Graduate Diploma in Hospitality & Tourism Management (Level-6, CTH-UK) 18 Months N/A
Graduate Diploma in Hospitality & Tourism Management (USA) 18 Months N/A
American Hospitality& Tourism Management 12 Months N/A
Postgraduate Diploma in International Travel & Tourism Advisor 6 Months N/A
Graduate Diploma in Professional Airline Management 1 Year N/A
Advanced Diploma in Professional Airline Management 6 Months N/A
Foundation in Travel & Tourism Diploma 6 Months N/A
Diploma in Air Ticketing & Reservation System 3 Months N/A
Global Distribution System Fares & Ticketing 3 Months N/A
Certificate in Cabin Crew Management 3 Months N/A
Certificate in Airport Operations 3 Months N/A
Graduate Diploma in International Baking & Patisserie 2 Years N/A
Advanced Diploma in International Baking & Patisserie 2 Years N/A
Diploma in Cake Decoration & Fondant Art 6 Months N/A
Diploma in International baking & patisserie N/A N/A
Certificate in Professional baking 3 Months N/A
Certificate in Professional Fast Food Baking& Cookery N/A N/A
Certificate in Barista Skills & Fast Food 3 Months N/A
Certificate in Cake Decoration & Fondant Art 3 Months N/A
Diploma in Hospitality management N/A N/A
Diploma in Food & Beverage Management N/A N/A
Departmental Specialization N/A N/A
Single Course Certification N/A N/A

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