1 |
In case of enzymes the detachable co-factor is called |
Reactant
Activator
In activator
None
|
2 |
Which of the following are metal ions used as a co-factor |
Mg<sup>2+</sup>
Fe<sup>2+</sup>
Cu<sup>2+</sup>
All of above
|
3 |
Non-protein part of amino acids is known as |
Co-factor
Activator
Holoenzyme
Co-enzyme
|
4 |
In enzymatic reactions the reactant is called |
Product
Substrate
Catalysis
None
|
5 |
The catalytic activity of enzymes restricted to a small protein of the structure known as |
Inactive site
Active site
Reactant site
Inhibitor site
|
6 |
Enzymes are composed of |
Carbohydrates
Lipids
Amino acids
All of above
|
7 |
The general formula of monosaccharides is |
(CH<sub>4</sub>O)<sub>n</sub>
(CH<sub>2</sub>O)<sub>n</sub>
(CH<sub>3</sub>O)
(CHO)<sub>n</sub>
|
8 |
All carbons in a monosaccharide have a hydroxyl group except |
One carbon
3-carbons
2-carbons
4-carbons
|
9 |
The sugar which is sweet in taste easily soluble in water and cannot hydrolyzed into simpler sugar is called |
Disaccharides
Trisaccharides
Monosaccharide
Polysaccharides
|
10 |
Carbohydrates are also called saccharides derived from |
Greek word
Italic word
French word
None of above
|
11 |
Carbohydrates in the cell combine with protein and a resultant compound is called |
Glycolipids
Glycoprotein
Glycogenesis
Glycolic acid
|
12 |
Primary source of carbohydrates are |
Animals
Plants
Both a and b
None
|
13 |
Chemically carbohydrates are Polyhydroxy of |
Aldehydes or ketons
Benzene
Alcohol
Carboxylic acid
|
14 |
The general formula of carbohydrate |
C<sub>6</sub>H<sub>12</sub>O<sub>6</sub>
C<sub>22</sub>H<sub>11</sub>O<sub>12</sub>
C<sub>n</sub>(H<sub>2</sub>O)<sub>n</sub>
C<sub>18</sub>H<sub>20</sub>O<sub>18</sub>
|